Comercial Double Tower Chocolate Fountain Machine
|FOB Price:||US $100 / Piece|
|Min. Order:||10 Pieces|
|Min. Order||FOB Price|
|10 Pieces||US $100/ Piece|
|Production Capacity:||100 Sets/Month|
|Transport Package:||Wooden Cases|
|Payment Terms:||L/C, T/T, D/P, Paypal, Western Union|
- chocolate machinery
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- Model NO.: MCM002
- Power Source: Electric
- Application: Ice Cream, Chocolate
- Power: 320W Plus Minus10%
- Height: 100cm
- Weight(Kg): 10
- Specification: CE ISO ROHS
- HS Code: 84382000
- Certification: CE, ISO9001, RoHS
- Process: Thermal Processing
- Customized: Customized
- Voltage: AC220V/AC110V
- Max.Diameter: 42cm
- Trademark: MG
- Origin: China
|Power||320W plus minus10%|
|Material||all 304 stainless steel|
1.Dismountable 4 layer biaxial stainless steel tower of hemisphere shape
2.PTC heating device
3. double heating melting equipment
1. Put the fountain machine body on a stable platform near the socket.
2.Install the tower body
3. Put the screw in the tower, alignment hole impaction.
4. Adjust the plastic feet at the bottom of the fountain machine, leveling the fountain machine. If the fountain machine tilt, will affect the formation of the chocolate waterfall effect.
5. After installed and leveling the fountain machine, plug, please press on the left side of the first heat (heat) button, preheat two minutes, then pour 2-4 pounds melt chocolates into the stainless steel bowl, press the right of the fountian (run) button. Screw rotation, chocolate was taken to the top of the tower and slowly down from the top of the tower, the smell of chocolate chocolate waterfall, also give off (note: in order to save the aroma of chocolate, avoid chocolate spoiled or burning, it is recommended to use our company form a complete set of chocolate melting machine to melt chocolate)
* melting chocolates status to: use a spoon to some chocolate quickly, chocolate can be linearly smooth flow.
6. Users can use a fork sticked by the cookies, fruit, all kinds of food, such as cotton candy, and dip in chocolate waterfall.
7. Please note that don't drop the food into the chocolate fountain machine. This will influence the smooth running of the fountain.
8. If after a long time, concentration of chocolate more sticky, please join into a right amount of olive oil (it is forbidden to use water to release)
9. After use, please put the left and right sides of each click on the button, to stop the machine work, after waiting for machine stopping work completly, pull the plug out of the socket.