DIP Stick Chocolate Cup Filling Sealing Machine

• Customization: Available
• Automatic Grade: Automatic
• Application: Dairy Products, Tea, Snack, Finger Biscuits, Chocolate Cream,Potato Sticks
• Model NO.: SGM-Z250
• Forming Species: Blister Forming
• Forming Function: Forming, Filling, Seal
• Driven Type: Electric
• Material Type: Solid and Paste
• Packaging: Box
• Packaging Material: Composite Materials
• Power: 380V
• Capacity: 10000 Cups/Hour
• Motor Power: 1.5kw
• Transport Package: Wooden Case
• Specification: CE
• Trademark: SIGNUM
• Origin: China
• HS Code: 8422303090
• Production Capacity: 100 Set/Year

Product Description

Dip Stick Chocolate Cup Filling Sealing Machine 

1.Main Characteristics:
1)This machine is  innovated by professional technicians for filling all kinds of free flowing liquid, such as fruit jam, chocolate jam, butter, ketchup, etc. as well as biscuit, candy, troche, capsule and so on.
2)Adopt PLC controlling system, firming, filling, sealing, date printing, cutting, end-products coming out;
3) With the photoelectric eye device to ensure neat sealing and cutting

2.Main Working Flow:
Sheet into the machine----forming---manual put the biscuit---filling cream ---sealing----cutting and end product

3.Main technical parameters:
1)Model: SGM-Z250
2)Power: 380V/3 PHASE/50Hz
3)Cutting frequency: about 20times/min
4)Capacity: for 20g cups about 10000 cups/hour
5)Motor power: 1.5Kw
6)Air pressure: 0.4-0.6Mpa

4.Main Applications to food products:

If any interest,pls contact us for details .